Creamy Queso Roll-ups

Creamy Queso Roll-ups

Prep Time: 30 minutes
Total Time: 30minutes
Yield: 4 to 6 servings

Ingredients:
4, 8- to 9-inch flour tortillas
1 cup Queso Cheese Dip
12 oz. sliced turkey
1 avocado, peeled, pitted and sliced
3/4 cup Monterey Jack cheese, shredded
1/2 cup sliced black olives, drained
4 scallions, sliced
3 cups iceberg lettuce, shredded
Salsa verde or green hot sauce, for serving

Preparation:
Spread 1/4 cup dip on a tortilla. Arrange 1/4 of each: turkey, avocado, cheese, olives, scallions and lettuce on top; roll up tightly.

Repeat with remaining tortillas. Serve as is, halved or cut into bite-sized pieces, with salsa or hot sauce on the side or drizzled on top.

Chef’s Note:
To save time, look for pre-shredded lettuce at your supermarket.

This recipe would also be good with ham, roast beef or rotisserie chicken instead of turkey.

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