Black Bean & Roasted Corn Salad with Green Bell Peppers
- Description
- Ingredients / Nutrition
- Where to Buy
Bursting with bold flavor and vibrant color, our Black Bean & Roasted Corn Salad blends hearty black beans, sweet fire-roasted corn, bell peppers, zesty jalapeños, and a splash of lemon juice to tie it all together! Enjoy it straight from the bowl for a refreshing snack or use to prepare quick meals and unleash your culinary creativity! You’ll want this refreshing salad in your fridge all week long!
TRY THIS: Spoon it over a baked potato for a hearty and flavorful meal.
- Enjoy chilled
- Gluten free
- Great as a side, topping or meal starter
Black beans, Fire Roasted Corn, Red onions, Red bell peppers, Green bell peppers, Water, Canola oil, Jalapeños (jalapeños peppers, distilled vinegar, salt, natural flavors). Less than 2% of: Lime juice concentrate, Sea salt, Natural flavor, Dried garlic, Dried green onion, Cayenne pepper, Gum acacia, xanthan gum, Oregano, Citric acid, Cumin.
Brighten up any meal by pairing it with our Black Bean & Roasted Corn Salad.
Cheesy Black Bean and Corn Quesadillas
Fill tortillas with our Black Bean & Roasted Corn Salad and your favorite cheeses. Pan-fry until golden and melty for a quick, satisfying lunch or dinner.
Roasted Vegetable Quinoa Wraps
Wrap up a wholesome, protein-packed meal by combining our Black Bean & Roasted Corn Salad with roasted vegetables and fluffy quinoa in a soft tortilla.
Southwestern Stuffed Bell Peppers
Elevate dinner with roasted bell peppers stuffed with our Black Bean & Roasted Corn Salad and your choice of cooked rice or quinoa. Serve with crusty bread and a green salad for a colorful and delicious vegetarian meal.
Have you tried Black Bean & Roasted Corn Salad with Green Bell Peppers?