Prepare these crunchy, creamy, cheesy air-fryer chicken & pepper jack taquitos in only 15 minutes and watch your guests devour them even more quickly (that is, if you can resist snacking on them first)!
Ingredients
Instructions
- On a tortilla place a small amount of chicken and cheese, spread a generous spoonful of Southwest Fiesta with Black Beans & Corn Dip & Spread on top of the chicken and cheese. Roll tightly.
- Fill air fryer in a single layer of rolled tortillas, spray with olive oil.
- Air fry at 350° for 6 minutes, or until crispy and golden brown.
- Serve with additional Southwest Fiesta Dip & Spread for dunking.