Spicy Baked Brie and Prosciutto Crostini
Recipe and photos by @theheartylife
Ingredients
- 1 loaf French bread or ciabatta, sliced thinly
- Olive oil, for drizzling
- 6 oz. Sliced prosciutto
- 10 oz. Sriracha Three-Cheese Dip & Spread
- 8 oz. Brie cheese, sliced thinly
- Fresh thyme or basil for garnish
Instructions
- Preheat the oven to 400 degrees F.
- Arrange sliced bread in an even layer on a sheet pan. Drizzle with olive oil and bake for 5-6 minutes, until golden brown.
- Spread each piece with a scoop of Sriracha Three-Cheese Dip & Spread, then add a slice of prosciutto and brie to each. Bake for 8-10 minutes, until the cheese is melted.
- Serve the crostini warm, garnished with fresh thyme or basil and extra Sriracha Three-Cheese Dip & Spread for dipping if desired.
