Sweet, tangy and spicy, La Terra Fina’s Jalapeño Pepper-Jelly Dip is the perfect addition to any charcuterie board. Deliciously smooth cream cheese combines with tangy cherries and mildly-spiced jalapeños to create the perfect base for this dip. Perfect for dipping in breadsticks, pita chips or spreading on warm biscuits! Enjoy warm or chilled.
* The FDA has determined there is no significant difference between milk derived from rBST-treated cows and non rBST-treated cows.
INGREDIENTS: Cream Cheese (pasteurized cultured milk and cream, salt, guar gum, carob bean gum, and xanthan gum), Cherries (Cherries, Sugar), Cane Sugar, Jalapenos (jalapeno peppers, distilled vinegar, salt, natural flavors), Rice Vinegar, Fire Roasted Red Bell Pepper, Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Dried Garlic, Contains less than 2% of Citric Acid, Corn Starch, Cultured Dextrose (maltodextrin, cultured dextrose), Gum Acacia, Xanthan Gum.
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