Mediterranean Pizza
Recipe and photos by My Kitchen Craze
Ingredients
- 1 (13.8 ounce) pre-made pizza dough
- 1 (10 ounce) container Caramelized Onion with Roasted Garlic Dip & Spread, Spinach Artichoke & Parmesan Dip, or just about any of our Classic or Greek Yogurt Dips
- 4 tablespoons milk
- 4 tablespoons red onion, diced
- 1 tablespoon black olives, diced
- 1 tablespoon artichoke hearts, chopped
- 2 tablespoons sun-dried tomatoes, chopped
- 3 tablespoons spinach, chopped
- ¼ cup shredded mozzarella
- 2 tablespoons feta cheese (optional)
Instructions
- Preheat oven to 425°F.
- In a small bowl mix together the La Terra Fina Dip and milk. Set aside.
- Spread pre-made pizza dough and cut into two 7-inch round discs. Place on a baking sheet and sprinkle with remaining ingredients.
- Bake for 15-17 minutes, or until golden brown. Remove from oven and place on a cutting board. Let sit for 3 minutes, then cut into pizza slices.
- Serve immediately and enjoy!
Find more spicy, flavorful treats at by My Kitchen Craze.
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