We have an all-consuming passion for carefully selected ingredients combined into fresh, innovative tastes. It’s a love worth spreading, dipping, and definitely craving.
Our Dips Story Our Quiche Story
It’s what’s inside that counts: fresh spinach, finely grated Parmesan, and refreshing artichoke chunks.
pretzels, pumpernickel, and carrots
pizza, grilled chicken, and functions requiring great first impressions
It’s what’s inside that counts: Neufchâtel cream cheese, freshly picked spinach, finely grated Parmesan, and creamy Greek yogurt.
bagel crisps, chips, and pretzels
baked potatoes, sandwiches, and an after-hours indulgence
It’s what’s inside that counts: antioxidant-rich spinach, carefully selected artichoke, finely grated Parmesan, and creamy Greek yogurt.
bagel crisps, pumpernickel, and tortilla chips
chicken, sandwiches, and daydreaming about moving to the Mediterranean
It’s what’s inside that counts: creamy Monterey Jack cheese, hardy chunks of artichokes, a zing of jalapeño, and a hint of garlic.
bread, bagel crisps, and carrots
sandwiches, baked potatoes, and any-time indulgences
Less seasoning on your face, more inside your bagel (or veggies, pita chips, you name it).
pita chips, crackers, avocado toast, salads
carrot sticks, cucumbers, and... bagels!
It’s what’s inside that counts: a rich combination of cream cheese, Monterey Jack cheese, and Parmesan offset with fresh, hardy chunks of artichoke
pita chips, crackers, and pretzels
sandwiches, wraps, and all-day movie marathons
It’s what’s inside that counts: Crisp, refreshing cucumbers build on a creamy Greek yogurt base to create a light yet luscious dip.
crackers and pita bread
sandwiches, gyros, and daydreaming of Mediterranean seaside picnics
Taco night anyone? Loosely based on adding premixed taco seasoning with sour cream, this dip eliminates the need for cheese, sour cream and seasoning.
Tacos, quesadillas, nachos, tortilla chips
Mexican-style foods
It’s what’s inside that counts: a mix of Monterey Jack cheese, cream cheese, and sour cream with spicy jalapeño and poblano peppers.
tortilla chips, carrots, and crackers
quesadillas, huevos rancheros, and situations that call for cheese pulls
It’s what’s inside that counts: a blend of cream cheese, cheddar cheese, Monterey Jack cheese sprinkled with jalapeño and roasted Anaheim peppers.
crackers, tortilla chips, and carrots
sandwiches, tacos, and post-work pick-me-ups
It’s what’s inside that counts: a luscious blend of cheddar, Monterey Jack, and cream cheese, plus a generous helping of sriracha heat.
celery, pita bread, and tortilla chips
tacos, toast, and a sunrise or sunset snack break
Sweet and spicy, we’ve taken chunks of cranberries and jalapeños and mixed them together for a contemporary flavor combination.
crackers, bread, and celery
sandwiches, wraps, and unexpectedly fun get-togethers
The perfect balance of pumpkin and spice come together to create this fall favorite dip! Our seasoned-to-perfection dessert dip is delicious on its own or as a flavor booster in holiday desserts.
fruits, graham crackers or pretzels
desserts – cheesecake, cupcakes, cookies
It’s what’s inside that counts: Notes of caramel mingle with well-balanced sweetness—all topped off with a generous sprinkle of sea salt.
green apples, cookies, and pretzels
frosting, crepes, and fond memories of carnivals
It’s what’s inside that counts: Real bits of vanilla bean add a gourmet touch to the simply rich, deliciously creamy, and totally dip-able texture.
fresh fruit, pretzels, and cookies
Cheesecake and fruit of all kinds
Thanks to a tantalizing blend of bacon and Swiss cheese melted into an egg white custard: love, thy name is Lorraine.
a medley of fruit or a fresh garden salad
serve warm and enjoy for any meal
Indulge in a blend of sharp and mild cheddar cheeses, mingled with broccoli florets in our egg white custard.
a medley of fruit or a fresh garden salad
serve warm, then dig in on your own—or share if you dare
Sumptuous cheeses mix with spinach and artichoke in our egg white custard to make a quiche worth waking up to
a medley of fruit or a fresh garden salad
serve warm and prepare for a pleased crowd
Bridge the divide between carnivores and vegetarians with this dynamic duo, which has something for everyone to savor
a medley of fruit or a fresh garden salad
serve warm and alternate bites
With crave-able mixes of melt-y cheeses, these two different tastes will have you returning for seconds—and thirds
a medley of fruit or a fresh garden salad
serve warm and savor every taste
Sumptuous cheeses mix with spinach and artichoke in our egg white custard to make a quiche worth waking up to.
a medley of fruit or a fresh garden salad
serve warm and prepare for a pleased crowd
Between these two flavors, you can bask in a melt-y, savory blend of cheeses that’s sure to satisfy—bite after blissful bite
a medley of fruit or a fresh garden salad
serve warm and prepare for cheese pull
Find love where you least expect it - or at a store near you.
Add La Terra Fina as an ingredient, and enjoy happily ever after. (Then go back for more.)
SEARCH RECIPESWe'll never share your email address and you can opt out at any time, we promise.